Posted by : Misty Hampton Thursday, 5 June 2014




Coconut Shrimp

Ingredients

1 pound extra-large shrimp (about 15, peeled and de-veined)
2 eggs
1/2 cup coconut flour
1/4 teaspoon salt
1/4 teaspoon pepper
1/2 cup unsweetened coconut flakes
1/2 cup panko breadcrumbs
Vegetable oil



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